New Times: "Of course, there are the pizzas. Designed by MJ Coe, one of the Valley's best-known master bakers, the 12-inch pies feature a light and crispy outer crust with a thick, puffy edge, a slightly chewy interior, and a harmonious flavor balance of toppings applied deftly by the kitchen. They are not the best you've had in the Valley, but that is not an indictment of Federal's pies; they are actually quite good."
Federal Pizza: (More) Style and Well-Crafted Food on Central Avenue - Phoenix - Restaurants and Dining - Chow Bella
No comments:
Post a Comment